ALL-O-WHEAT COARSE WHOLE WHEAT FLOUR - ARDENT MILLS - 20 kg

Milled from Canadian hard red spring wheat, All-O-Wheat coarse grain flour is a versatile ingredient ideal for a wide variety of breads, tortillas, crackers, and muffins. Its distinctive granular profile makes it the top choice for professional bakers seeking to achieve a dense, flavorful crumb and rustic textured crusts.