ESSENTIAL ER-100 - BAKING SOLUTIONS 22.68 kg

ESSENTIEL ER-100 is a premium professional blend from the Baking Solutions range, designed to enhance the quality, performance, and shelf life of breads and pastries. This 22.68 kg product offers artisanal and industrial bakers an advanced solution to optimize their manufacturing processes. ESSENTIEL ER-100 is specially formulated to strengthen dough structure, improve fermentation tolerance, and ensure better gas retention. It contributes to achieving optimal volume, a well-developed crumb, and a golden and crispy crust, while extending the freshness and shelf life of the products. This blend is particularly effective in standardizing production, adapting to various baking methods, and overcoming variations in ingredient quality or manufacturing conditions. ESSENTIEL ER-100 ensures consistent and high-quality results, allowing bakers to offer fresh and flavorful products for an extended period