DOUGH CONDITIONER S500 KIMO - PURATOS - 25 kg

Puratos’ S500 Kimo dough conditioner in powder form is a professional-quality additive designed to enhance the texture and extensibility of dough. Packaged in a 25 kg format, this product promotes more consistent fermentation and provides better dough control, ensuring optimal results. Ideal for use in the production of bread, viennoiseries, and other bakery products, it creates smoother dough with improved water retention, resulting in better volume and texture of the finished product. Perfect for professional bakers seeking consistent, high-quality performance.