RHUM GEL 50% - LA CARTHAGINOISE 2 litres

This versatile gel can be used in a range of applications, including desserts, pastries, sauces, cocktails, and baked goods. Its concentrated formulation allows for a robust rum flavor without significantly altering the texture of recipes. When using Rhum Gel, it's advisable to start with a small amount and adjust according to taste preferences to achieve the desired intensity. This ingredient adds a delightful depth and richness, making it an excellent choice for creating indulgent dishes and beverages that highlight the flavors of rum.