PIZZA 3.1 - SAF PRO® 22.68 kg

LS-26900
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PIZZA 3.1 - SAF PRO® 22.68 kg

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PIZZA 3.1 from SAF PRO® is a specialized dough improver designed to enhance the quality of pizza dough. It improves dough handling, elasticity, and extensibility, helping create a crisp, light, and airy crust. The improver ensures a longer shelf life and excellent dough strength for consistency and durability throughout production. It is ideal for both thick and thin pizza dough, delivering exceptional taste and texture.

Additive, Enzyme, Gelifier, Yeast & Baking Powder: Bread Improver & Preserver